British food and drink /
Anna Sproule.
- New York : Bookwright Press, 1988.
- 48 p. : col. ill. ; 26 cm.
- Food and drink .
Includes index.
Bibliography: p. 47.
Describes, in text and illustrations, the food and beverages of Great Britain in relation to its history, geography and culture. Also includes recipes and information about regional specialities and festive foods.